Zinfandel Bianco? We planned early to make a white wine out of several rows of our Zinfandel, changing up our vineyard practices to make a super-crisp and peppery white from red grapes. And it really worked! Somewhere between a white wine and a super-light vin gris-style rosé, the Bianco delivered brisk apricot and grapefruit notes, hay and savory-saltiness on the mid palate with cracked pepper highlights and a saline mineral note. Truly enjoyable in any circumstance with less weight than a rosé.
no residual sugar
65 cases produced